Pineapple and Sweetcorn Ketchup
Maybe not a ketchup, maybe a relish, maybe something else pasty and tasty !
(You’ll be swizzing at the end so dont bother with the extreme chopping or fake mortaring.)
Salt, chili, garlic, pineapple, sweetcorn kernels, star anise, water, sugar.
Saute salt and garlic to taste. Add a chili – I used a red one, and should have used a half instead I think, but I like it hot – don’t you?
Add pineapple and sweetcorn – I started with equal parts but added more sweetcorn in the end. Some water, or if you are using canned pineapple like I was (that Hawaiian pizza was nice too), add some juice. If not, I suppose some sugar might be good (white not brown or you’ll be overwhelmed. Add a star anise. Simmer until soft, and then some. Swizz a lot with your handheld swizzer.