Flavours

I’m blogging now and then some recipes I like or on foodish topics I feel like talking about. I’ve taken to adding links to Umbel just to see how good or bad the coverage is, and a poor attempt to avoid RDFa as I can’t find a wordpress.com plugin to do it yet.

One day I’ll write a book laying out recipes in a way that makes sense – so you dont need to keep coming back to it to search for where you are, and laid out in a way that matches how you work and what you do in parallel. There’ll be sidebars to techniques, history, ingredients, and other related recipes or food articles – might need a food ontology before I do that bit tho ! So, all in all, a small task for a wet Sunday. Not.

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